Roast Butternut mac & cheese
Recipe courtesy of waitrose.com Preparation time:20 minutes Cooking time:40 minutes Total time:1 hour Serves: 4-6 Ingredients 500g butternut squash, peeled, deseeded and cut into 4cm chunks 1 clove garlic, crushed 1 tbsp chopped fresh sage 1 tbsp olive oil 225g essential Waitrose Macaroni 40g butter 40g plain flour 600ml essential Waitrose Semi Skimmed Milk 175g […]