Sausage and root vegetable tray bake
From Mrs Rachel Brady Makes: enough for 4 people Takes: about 30 minutes Ingredients: 10-12 thick pork sausages (I used pork and caramelised onion / pork and apple ones) 1/2 a squash 1 beetroot 2 carrots 1 parsnip Fresh herbs (or dried if you can’t get fresh): rosemary, sage, thyme Garlic cloves, about 5 or […]