Chickpea, Veg & Goats Cheese Salad
Recipe from Anna’s Family Kitchen. INGREDIENTS:-380g diced butternut squash½ tsp ground cumin½ tsp ground coriander1 tsp salt2 tbsp olive oil150g cooked beetroot, diced150g kale, stalks removed and rinsed400g chickpeas125g goats cheese – I used@bettinegoatscheese – it’s mild and delicious6 spring onions sliced3 tbsp pumpkin seedsZest of half an orange For the dressing, mix together: 3 […]